Cranberry Pecan Chicken Salad with Poppy Seed Dressing
Cranberry Pecan Chicken Salad with Poppy Seed Dressing – great side dish or lunch or light dinner. Makes a wonderful recipe for the holiday season too, for Thanksgiving or Christmas.
Cranberry Pecan Chicken Salad with Poppy Seed Dressing – this is really one of the best chicken salads you’ll ever taste! The homemade, easy-to-make poppy seed dressing makes this salad quite special. Give yourself and your family a treat – scroll down to the recipe and make this salad!
Not only is this salad great with chicken, it will also work great with leftover turkey meat, since Thanksgiving is coming up! The salad has only 4 simple ingredients: cooked chicken, dried cranberries, chopped pecans, and chopped green onions.
Cranberry Pecan Chicken Salad with Poppy Seed Dressing
Ingredients
Dressing
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoon honey softened
- 1 tablespoon Dijon mustard
- 1 tablespoon poppy seeds
- salt to taste
Salad
- 4 cups chicken breast , cooked, chopped (about 2 chicken breasts)
- 1 cup pecans , chopped
- 1/2 cup dried cranberries
- 4 green onions , chopped
Instructions
- In a medium bowl, combine all dressing ingredients. Whisk until well combined. Add salt, to taste.
- In a large bowl, combine all salad ingredients. Add salad dressing and toss to coat. Add salt, to taste.
Full Recipes>>Cranberry Pecan Chicken Salad with Poppy Seed Dressing