Cheesy Garlic Roasted Asparagus
cheesy garlic roasted asparagus with mozzarella cheese is the best side dish to any meal! low carb, keto and the perfect way to get your veggies in!
Even non-asparagus fans LOVE this recipe! Cheesy Garlic Roasted Asparagus tastes absolutely amazing…the whole family gets behind this one.
The easiest way to get asparagus into your diet is roasting them. Throw them on a baking sheet or tray and letting the oven work it’s thing. It doesn’t get any easier. But not everyone’s a fan of these green stalks! Coming up with ways for everyone to enjoy them can be a nightmare! That’s where this asparagus recipe comes in! You’re only four main ingredients away from having the best asparagus of your life!
Cheesy Garlic Roasted Asparagus
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Ingredients
- 1 pound (500 g) asparagus spears, woody ends removed
- 3 tablespoons olive oil
- 1 tablespoon minced garlic (or 4 cloves garlic, minced)
- 3/4 teaspoon Kosher salt
- 1/4 teaspoon fresh cracked black pepper
- 1 1/4 cup shredded mozzarella cheese
Instructions
- Preheat oven to 425°F (220°C). Lightly grease a baking sheet with nonstick cooking oil spray.
- Arrange asparagus on baking sheet. Set aside.
- In a small bowl mix together olive oil, garlic, salt and pepper. Drizzle the oil mixture over the asparagus and toss to evenly coat.
- Bake for 10-15 minutes until vibrant and just beginning to get tender.
Full Recipes>>Cheesy Garlic Roasted Asparagus