Rolo Chocolate Chip Blondies
These are one the gooiest, richest, and most decadent treats I’ve made in awhile. Which makes it one of my personal favorites.
The more melted caramel, chocolate, and buttery soft dough, the better.
Rolo Chocolate Chip Blondies
PRINT RECIPE
INGREDIENTS:
- 1/2 cup unsalted butter (1 stick), melted
- 1 large egg
- 1 cup light brown sugar, packed
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt, or to taste
- 1 cup semi-sweet chocolate chips
- about 36 Rolo candies, unwrapped (buy the 12-ounce bag, you’ll use about 3/4 of it. Note – If you don’t have access to Rolos, unfortunately there are no substitutions)
DIRECTIONS:
Full Recipes>>Rolo Chocolate Chip Blondies