Creamy Spinach Roll Ups Recipe

Bite sized appetizers are perfect for Super Bowl Parties! This Creamy Spinach Roll Ups Recipe is a great one to try this year!

Make this Creamy Spinach Roll Ups Recipe if you are looking for a mini snack recipe to serve your guests! I love to make bite sized snacks for my Super Bowl Parties. Easy appetizers that I can make early and bake before the game. The Super Bowl is a fun time to get together with friends and family! I love that you have a reason to get together and eat food! This is always one of my favorite days in the year because I have so many great memories from Super Bowl Sunday! Here are even more Super Bowl Recipes to serve at your Game Day Party!



Creamy Spinach Roll Ups Recipe

INGREDIENTS

  • 8 Oz. Cream Cheese
  • 8 oz. Monterey Jack Cheese Shredded
  • 1/4 tsp. Garlic Powder
  • 1/4 Yellow Onion Diced Small
  • 1 – 10 oz. Package of Frozen Spinach, Thawed and Drained Really Well
  • 1 Box of Puff Pastry Sheets (2 Sheets)
  • 1 Egg
  • 1 Tbsp. Water

INSTRUCTIONS

  • Combine the Egg and Water and Beat untill well mixed.
  • Combine Softened Cream Cheese, Monterey Jack Cheese, Garlic Powder and Onion in a bowl and mix well.
  • Add Spinach into the Cream Cheese Mixture and stir.
  • Unroll Puff Pastry Sheets and Brush both sides with Egg and Water Mixture.
  • Spread Cream Cheese and Spinach Mixture over one side of the Puff Pastry.
  • Roll Up the Puff Pastry and Slice.
  • Place rolls on a Baking Sheet and bake at 400 Degrees for 20 Minutes or until the Puff Pastry turns a golden color.

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